Old Fashioned Week: Ginger Apple Old Fashioned Cocktail Recipe It's Old Fashioned Week, and that means that we're celebrating this classic drink, in both it's original state and the many, many, many other delicious variants it can take. We think now of the Old Fashioned as...
Drink of the Week: Double Wigle Mai Tai It was an exciting day at Roberts and June: Wigle delivery day. As people who always like trying something new in the spirits world, we love the way the folks at Wigle are constantly rolling out new ideas. Rather like a...
Guest Post: Botanical cocktails w. Wild Roots Apothecary We mentioned last week that we have a couple of local colleagues who've vastly improved our mocktails, by creating non-alcoholic products that contribute a depth and complexity we usually rely on liqueurs to bring. While we've found them essential...
Cocktail/Mocktail Hour with the Kennedy School Alumni Council There are so many Harvard Kennedy School graduates kicking around in DC that it seems like most any cocktail party could claim 'alumni gathering' status. The Harvard Kennedy School DC Alumni Council takes it to a new level...
Drink of the Week: Bushwick Spice Trade The weather has still been delightfully mild. We were still grilling dinner last week, and I sat outside for lunch two days. I hear it may even be warmer again by the time you're reading this. And yet, seeing...
Fall Five: Fall Ginger Smash Other fun fall drinks | Rosemary Bourbon Sour | Apple Margarita | Apple Manhattan | Spiced Rum Old Fashion | Pumpkin Pie Shooters A few weekends ago, we spent the weekend at a truly unbelievable house with an even more incredible group of people, saying goodbye to...
