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Open Kitchen Tasting Every once in a while Union Kitchen, the food business incubator of which we're members, throws open the doors and invites grocery buyers, restaurateurs, and the general public to come in and see what's been cooking. Two weeks ahead of time, it sounded like...

photo cred: esquire Cocktails While You Fly In one of my favorite food memoirs the author quotes another beloved food hero of mine, Lynn Rossetto Kasper from the Splendid Table, who says there are two types of people in the world, "people who wake up thinking about...