Posts Tagged "coffee liqueur"


Lyon Liqueurs: Coffee Rum A while ago, Lyon Distilling, a rum maker on Maryland’s Eastern Shore, was kind enough to provide us with samples of most of their products. We had such a good time tasting, experimenting with, and writing about their excellent and interesting rums that we had to leave their liqueurs for another time. To our great delight, we finally had the chance to return to Lyon and its liqueurs this week. Today, we...

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12 Drinks of Christmas 2016: South of the Border Eggnog Cocktail Recipe Happy holidays! It’s the time of the year for holiday decorations, twinkling lights, warm spices, and a rolling series of parties, gatherings, and celebrations. For the second year in a row, we’ll be adding to the festivities with twelve drinks to make all of those parties just a little merrier and brighter. Today, we’re going to make some...

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Negroni Week 2: Eat the Rich + Old City Cocktail Recipe Last week, while we were posting our own Negroni recipes, we were out on the town tasting what other people were offering for Negroni Week. Eat the Rich was our early introduction to the wonderful DC custom of Happy Hour and to the even more wonderful world of local DC distilling. They are also conveniently located around the corner from an event for which we were tending bar....

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Drink of the Week: The Jackson The second author being welcomed at the PEN/Faulkner cocktail reception was Mitchell S. Jackson, author of The Residue Years, a novel that shows a much different side of Portland, Oregon, from Portlandia. Being a critically acclaimed new author, he, like Jamison–it could go without saying–lives in Brooklyn. But since he works in Manhattan, we used that as our jumping off point for his...

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12 Drinks of Christmas: Spicy Lady For the 9th drink of Christmas my true love served to me … a Spicy Lady. It’s #9 of our 12 drink ideas to make your holiday parties and quiet nights by the fire merry and bright. Many years ago, when I was new to the world of cocktails,  I went to Alibi. I ordered some drink that involved spicy rum and Kahlua. It was the best drink I ever had. Then I went back. They had changed their...

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